SHOW MENU
SHOW MENU
SHOW AND DINNER
At Casa Luisa, your evening begins with a warm welcome and a touch of Costa Rican tradition. Guests are received with a welcome cocktail made with our national spirit, guaro – a smooth sugarcane-based liquor that’s lightly sweet and deeply rooted in our culture. Then, enjoy a carefully curated tasting menu of six traditional "bocas" or tapas-style dishes, each inspired by beloved Costa Rican recipes. It’s not just a meal — it’s a journey through flavor, music, and culture. The menu may include: Mini gallo pinto with fried plantain Tamal de elote (sweet corn tamale) Chicharrones (crispy pork bites) with yucca Picadillo de papa (potato hash with herbs) Tortilla con queso (cheese-stuffed corn tortilla) Chifrijo (a layered dish of rice, beans, pork, pico de gallo, and tortilla chips) Please note: Our kitchen reserves the right to adjust the selection depending on seasonal availability. The dinner includes: One beverage to accompany your meal A traditional Costa Rican dessert A special kids’ menu, which includes a mini cheeseburger and chicken fingers (crispy breaded strips of chicken breast) To complete your experience, you’ll have the chance to take photos with our folkloric dancers after the show — the perfect way to remember a magical Costa Rican evening.
$65SHOW and DINNER VIP
Show and dinner VIP
VIP Show & Dinner Package includes a welcome glass of champagne, front-row seating near the stage, a VIP dish featuring a premium cut of meat in addition to six traditional tapas, and two hours of open bar with selected national liquors.
$120
